{"id":258,"date":"2025-09-18T17:55:59","date_gmt":"2025-09-18T15:55:59","guid":{"rendered":"https:\/\/earldescytises.fr\/?p=258"},"modified":"2026-01-15T11:17:49","modified_gmt":"2026-01-15T10:17:49","slug":"pigeons-rotis-a-la-biere-blonde-petits-pois-epinards-pommes-de-terre-fondantes-aux-echalotes","status":"publish","type":"post","link":"https:\/\/earldescytises.fr\/index.php\/2025\/09\/18\/pigeons-rotis-a-la-biere-blonde-petits-pois-epinards-pommes-de-terre-fondantes-aux-echalotes\/","title":{"rendered":"Pigeons r\u00f4tis \u00e0 la bi\u00e8re blonde, petits pois & \u00e9pinards, pommes de terre fondantes aux \u00e9chalotes"},"content":{"rendered":"\n

Cette recette nous a \u00e9t\u00e9 propos\u00e9e par B\u00e9atrice, qui a cuisin\u00e9 nos pigeonneaux \u00e0 la bi\u00e8re !<\/p>\n\n\n\n

Ce plat conjugue tendret\u00e9 de la viande, douceur des l\u00e9gumes et saveurs l\u00e9g\u00e8rement malt\u00e9es de la bi\u00e8re, pour une recette raffin\u00e9e, originale et pleine de caract\u00e8re. Id\u00e9al pour un d\u00eener gourmand qui surprendra vos convives.<\/p>\n\n\n\n

Ingr\u00e9dients :<\/p>\n\n\n\n

3 pigeonneaux<\/p>\n\n\n\n

1 oignon rouge
1 oignon blanc
1 \u00e9chalote
1 tranche de lard fum\u00e9
1 tranche de poitrine fum\u00e9
2 grosses cuill\u00e8res \u00e0 soupe de miel<\/p>\n\n\n\n

200 g de petits pois<\/p>\n\n\n\n

2 belles poign\u00e9es de pousses d\u2019\u00e9pinards<\/p>\n\n\n\n

600 g de pommes de terre grenade<\/p>\n\n\n\n

3 bouteilles de bi\u00e8re Blonde<\/p>\n\n\n\n

Beurre Sel, poivre<\/p>\n\n\n\n

\u2026et \u00e7a mijote 2 heures !<\/p>\n\n\n\n

\n
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Les 3 pigeonneaux<\/figcaption><\/figure>\n\n\n\n
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On ajoute la bi\u00e8re<\/figcaption><\/figure>\n\n\n\n
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\"\"<\/figure>\n<\/figure>\n","protected":false},"excerpt":{"rendered":"

Cette recette nous a \u00e9t\u00e9 propos\u00e9e par B\u00e9atrice, qui a cuisin\u00e9 nos pigeonneaux \u00e0 la bi\u00e8re ! Ce plat conjugue tendret\u00e9 de la viande, douceur des l\u00e9gumes et saveurs l\u00e9g\u00e8rement malt\u00e9es de la bi\u00e8re, pour une recette raffin\u00e9e, originale et pleine de caract\u00e8re. Id\u00e9al pour un d\u00eener gourmand qui surprendra vos convives. Ingr\u00e9dients : 3 […]<\/p>\n","protected":false},"author":2,"featured_media":275,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-258","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recette"],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/earldescytises.fr\/index.php\/wp-json\/wp\/v2\/posts\/258","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/earldescytises.fr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/earldescytises.fr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/earldescytises.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/earldescytises.fr\/index.php\/wp-json\/wp\/v2\/comments?post=258"}],"version-history":[{"count":4,"href":"https:\/\/earldescytises.fr\/index.php\/wp-json\/wp\/v2\/posts\/258\/revisions"}],"predecessor-version":[{"id":316,"href":"https:\/\/earldescytises.fr\/index.php\/wp-json\/wp\/v2\/posts\/258\/revisions\/316"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/earldescytises.fr\/index.php\/wp-json\/wp\/v2\/media\/275"}],"wp:attachment":[{"href":"https:\/\/earldescytises.fr\/index.php\/wp-json\/wp\/v2\/media?parent=258"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/earldescytises.fr\/index.php\/wp-json\/wp\/v2\/categories?post=258"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/earldescytises.fr\/index.php\/wp-json\/wp\/v2\/tags?post=258"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}